Community & Business
19 April, 2023
Local flavour key to new liqueur
FROM a wildlife sanctuary to a distillery, Rainforestation in Kuranda has expanded to new heights after officially launching their “Mountain Grove” liqueur.
Named after the orchard that was situated at Rainforestation before it became a nature park Mountain Grove distillery uses locally sourced fruits and spices to create an authentically “Kuranda” taste.
Flavours on offer so far include Passionfruit and Pepperberry, Mango and Chilli, Pineapple and Cinnamon, and Lemon-Myrtle-Cello, but the intention is to quickly expand the range to over 10 options with some of the region’s unique bush tucker flavours included.
CaPTA director of sales and marketing Ben Woodward said feedback from those who have had an early taste say it is going to be another winner for the region and for Rainforestation.
“Our region is blessed with beautifully flavoured tropical fruits and spices which are being combined to produce some delicious and unique liqueurs,” he said.
CaPTA Group general manager Andrew Hearn said the new cellar door experience would be an addition to Rainforestation’s highly successful list of experiences including Army Duck Rainforest Tours, Pamagirri Aboriginal Experience, and its Koala and Wildlife Park.
“At Rainforestation, we have always focused on showcasing the best of the Cairns region,” he said.
“Mountain Groves Distillery will continue that tradition by using the best fresh local fruits and spices to create amazing and unique flavours.”
The liqueur is available to purchase from the cellar at Rainforestation.
